染雾饮食常用的英语单词 篇一
In today's globalized world, the ability to communicate in English is increasingly important. This is especially true when it comes to food and dining, as many international cuisines have become popular worldwide. In this article, we will explore some commonly used English words related to food and dining.
1. Meal: A meal refers to a specific time when people eat food together. It can be breakfast, lunch, dinner, or even a snack. In English-speaking countries, it is common to have three main meals a day.
2. Appetizer: An appetizer is a small dish or snack served before the main course to stimulate the appetite. It is often savory and can include items like salads, soups, or finger foods.
3. Main course: The main course is the main dish of a meal. It is usually more substantial than the appetizer and can include meat, fish, poultry, or vegetarian options.
4. Dessert: Dessert is a sweet course served at the end of a meal. It can be anything from cakes and pies to ice cream and fruit.
5. Beverage: A beverage refers to any drink that can be consumed. It includes water, juice, tea, coffee, soft drinks, and alcoholic beverages.
6. Ingredients: Ingredients are the individual items used to make a dish. They can include vegetables, meat, spices, and other flavorings.
7. Recipe: A recipe is a set of instructions that guide you on how to prepare a specific dish. It includes a list of ingredients and step-by-step instructions.
8. Cook: A cook is a person who prepares food. They can be a professional chef or someone who cooks at home.
9. Restaurant: A restaurant is a place where people go to eat meals prepared by others. It can range from casual dining establishments to fine dining restaurants.
10. Takeout: Takeout refers to food that is prepared in a restaurant but is intended to be eaten elsewhere. It is often packaged in containers for convenient transportation.
11. Buffet: A buffet is a self-service style of dining where a variety of dishes are laid out for guests to choose from. It is common in hotels and large gatherings.
12. Reservation: A reservation is a request to reserve a table at a restaurant. It ensures that a table will be available when you arrive.
13. Menu: A menu is a list of dishes available at a restaurant. It includes descriptions and prices of each item.
14. Tip: A tip is an additional amount of money given to service staff, such as waiters or bartenders, as a gesture of appreciation for good service.
15. Fast food: Fast food refers to food that is quickly prepared and served. It is often associated with chain restaurants that specialize in burgers, fries, and other quick meals.
These are just a few examples of the many English words used in the context of food and dining. By familiarizing yourself with these words, you will be better equipped to navigate menus, order food, and communicate your preferences in English-speaking countries.
饮食常用的英语单词 篇二
In this article, we will continue exploring commonly used English words related to food and dining.
16. Healthy: Healthy refers to food that is good for your body and provides essential nutrients. It often includes fruits, vegetables, whole grains, and lean proteins.
17. Organic: Organic refers to food that is grown without the use of synthetic pesticides, fertilizers, or genetically modified organisms (GMOs). It is often considered to be healthier and more environmentally friendly.
18. Vegetarian: A vegetarian is a person who does not eat meat but may consume dairy products and eggs. They often rely on plant-based protein sources like beans, tofu, and nuts.
19. Vegan: A vegan is a person who avoids all animal products, including meat, dairy, eggs, and even honey. They follow a plant-based diet and lifestyle.
20. Gluten-free: Gluten-free refers to food that does not contain gluten, a protein found in wheat, barley, and rye. It is important for individuals with celiac disease or gluten sensitivity.
21. Allergy: An allergy is an adverse reaction to certain foods or substances. It can range from mild symptoms like itching and hives to more severe reactions like difficulty breathing.
22. Spicy: Spicy refers to food that has a strong, pungent flavor due to the presence of spices or chili peppers. It can add heat and intensity to a dish.
23. Sweet: Sweet refers to food that has a sugary or dessert-like taste. It is often associated with candies, chocolates, and sugary drinks.
24. Sour: Sour refers to food that has an acidic or tart taste. It can be found in citrus fruits, vinegar, and fermented foods.
25. Bitter: Bitter refers to food that has a sharp, unpleasant taste. It can be found in certain vegetables like bitter gourd or in coffee and dark chocolate.
26. Savory: Savory refers to food that has a rich, umami flavor. It is often associated with meat, mushrooms, and soy sauce.
27. Fresh: Fresh refers to food that is newly harvested or recently prepared. It is often associated with high quality and natural ingredients.
28. Home-cooked: Home-cooked refers to food that is prepared at home rather than in a restaurant or takeout. It is often associated with comfort and personalized flavors.
29. Grilled: Grilled refers to food that is cooked over an open flame or on a grill. It often imparts a smoky flavor and distinct grill marks.
30. Seasonal: Seasonal refers to food that is available during a specific time of the year. It often reflects the natural growing seasons of fruits and vegetables.
By expanding your vocabulary with these food-related words, you will be able to discuss your dietary preferences, order specific dishes, and navigate various food options with ease in English-speaking environments.
饮食常用的英语单词 篇三
饮食常用的英语单词
民以食为天，饮食是人们常挂在嘴边的话题之一，了解一些饮食相关的英语单词，对于日常的英语学习与运用较为重要。
餐具:
coffee pot 咖啡壶
coffee cup 咖啡杯
paper towel 纸巾
napkin 餐巾
table cloth 桌布
tea–pot 茶壶
tea set 茶具
tea tray 茶盘
caddy 茶罐
dish 碟
plate 盘
saucer 小碟子
rice bowl 饭碗
chopsticks 筷子
soup spoon 汤匙
knife 餐刀
cup 杯子
glass 玻璃杯
mug 马克杯
picnic lunch 便当
fruit plate 水果盘
toothpick 牙签
中餐:
bear's paw 熊掌
breast of deer 鹿脯
beche-de-mer; sea cucumber 海参
sea sturgeon 海鳝
salted jelly fish 海蜇皮
kelp, seaweed 海带
abalone 鲍鱼
shark fin 鱼翅
scallops 干贝
lobster 龙虾
bird's nest 燕窝
roast suckling pig 考乳猪
pig's knuckle 猪脚
boiled salted duck 盐水鸭
preserved meat 腊肉
barbecued pork 叉烧
sausage 香肠
fried pork flakes 肉松
BAR-B-Q 烤肉
meat diet 荤菜
vegetables 素菜
meat broth 肉羹
local dish 地方菜
Cantonese cuisine 广东菜
set meal 客饭
curry rice 咖喱饭
fried rice 炒饭
plain rice 白饭
crispy rice 锅巴
gruel, soft rice, porridge 粥
noodles with gravy 打卤面
plain noodle 阳春面
casserole 砂锅
chafing dish, fire pot 火锅
meat bun 肉包子
shao-mai
preserved bean curd 腐乳
bean curd 豆腐
fermented blank bean 豆豉
pickled cucumbers 酱瓜
preserved egg 皮蛋
salted duck egg 咸鸭蛋
dried turnip 萝卜干
西餐与日本料理:
menu 菜单
French cuisine 法国菜
today's special 今日特餐
chef's special 主厨特餐
buffet 自助餐
fast food 快餐
specialty 招牌菜
continental cuisine 欧式西餐
aperitif 饭前酒
dim sum 点心
French fires 炸薯条
baked potato 烘马铃薯
mashed potatoes 马铃薯泥
omelette 简蛋卷
pudding 布丁
pastries 甜点
pickled vegetables 泡菜
