染雾咖啡饮品英文词汇 篇一
Coffee, a beverage loved by millions around the world, has its own unique language when it comes to ordering and describing different types of coffee drinks. Whether you're a coffee connoisseur or just someone who enjoys a good cup of joe, it's helpful to know the English vocabulary associated with coffee beverages. In this article, we will explore some common coffee terms and their meanings.
1. Espresso: A strong and concentrated coffee shot made by forcing hot water through finely ground coffee beans. It serves as the base for many other coffee drinks.
2. Cappuccino: A classic Italian coffee drink consisting of equal parts espresso, steamed milk, and milk foam. It is often topped with a sprinkle of cocoa or cinnamon.
3. Latte: A popular coffee beverage made with espresso and steamed milk. It has a higher milk to espresso ratio compared to a cappuccino. Flavored syrups or spices can be added to enhance the taste.
4. Americano: A diluted version of espresso made by adding hot water to a shot of espresso. It has a similar strength to drip coffee but with a distinct flavor.
5. Macchiato: An espresso shot "stained" with a small amount of milk or milk foam. It can be served as a short macchiato (espresso with a dollop of foam) or a long macchiato (espresso with a small amount of milk).
6. Mocha: A delightful combination of espresso, steamed milk, and chocolate syrup or powder. It is often topped with whipped cream and chocolate shavings.
7. Frappuccino: A trademarked blended coffee drink made with ice, coffee, milk, and various flavors. It is typically topped with whipped cream and drizzled with syrup.
8. Affogato: A simple but indulgent dessert coffee made by pouring a shot of hot espresso over a scoop of vanilla ice cream or gelato.
9. Drip coffee: A method of brewing coffee by pouring hot water over ground coffee beans in a filter. It is commonly served black or with milk and sugar.
10. Cold brew: A slow brewing method that involves steeping coffee grounds in cold water for an extended period, typically 12-24 hours. The result is a smooth and less acidic coffee concentrate.
11. Flat white: A popular coffee drink originating from Australia and New Zealand. It consists of an espresso shot topped with velvety steamed milk, creating a creamy and well-balanced flavor.
12. Turkish coffee: A traditional method of brewing coffee by boiling finely ground coffee beans with water and sugar. It is served unfiltered, and the coffee grounds settle at the bottom of the cup.
Understanding these coffee terms will not only help you order your favorite coffee beverages with confidence but also enable you to explore new flavors and experiment with different combinations. So, the next time you step into a coffee shop, don't hesitate to try something new and expand your coffee vocabulary.
咖啡饮品英文词汇 篇二
Coffee, the beloved beverage that energizes people around the world, has a rich vocabulary associated with its preparation, flavors, and origins. In this article, we will dive into the world of coffee and explore some key English words and phrases related to coffee drinks.
1. Roast: The process of heating coffee beans to bring out their flavors and aromas. The degree of roast can range from light to dark, with each level imparting different characteristics to the coffee.
2. Grind: The act of breaking down coffee beans into smaller particles for brewing. The grind size varies depending on the brewing method, with finer grinds used for espresso and coarser grinds for French press.
3. Arabica: The most widely cultivated species of coffee, known for its delicate flavors and acidity. Arabica beans are often considered higher quality than Robusta beans.
4. Robusta: Another species of coffee known for its stronger and more bitter taste. Robusta beans are often used in espresso blends to add body and crema.
5. Single-origin: Coffee beans sourced from a specific geographic region or farm. Single-origin coffees highlight the unique flavors and characteristics of their place of origin.
6. Blend: A combination of different coffee beans, often from different regions or with varying roast levels. Blends are crafted to achieve a specific flavor profile or balance.
7. Decaffeinated: Coffee that has had most of its caffeine content removed. It is a popular choice for those who want to enjoy the taste of coffee without the stimulating effects of caffeine.
8. Pour-over: A brewing method where hot water is poured over coffee grounds in a filter. This slow and precise method allows for full extraction of flavors and produces a clean cup of coffee.
9. French press: A simple and popular brewing method that involves steeping coffee grounds in hot water and then pressing a plunger to separate the grounds from the liquid. It produces a full-bodied and rich cup of coffee.
10. Aeropress: A portable coffee brewing device that uses air pressure to extract flavors from coffee grounds. It is known for its versatility and ability to produce a clean and smooth cup of coffee.
11. Chemex: A glass coffee maker with a distinctive hourglass shape. It uses a thick paper filter and allows for precise brewing control, resulting in a clean and flavorful cup of coffee.
12. Barista: A skilled coffee professional who specializes in preparing and serving coffee. Baristas often undergo training and certification to perfect their craft.
As you continue to explore the world of coffee, use these words and phrases to enhance your understanding and appreciation of this beloved beverage. Whether you're enjoying a freshly brewed cup at home or ordering from a coffee shop, the language of coffee will help you navigate the delightful complexities of the coffee world.
咖啡饮品英文词汇 篇三
咖啡饮品英文词汇汇总
咖啡的类型众多，英语单词也是各异。小编整理了咖啡饮品英文词汇汇总，欢迎欣赏与借鉴。
第一部分：经典咖啡类
1.热饮系列：Hot espresso[e'spres]
拿铁：Caffe latte['lɑte]
香草拿铁：Vanilla latte[v'nl]
美式咖啡：Caffe Americano[ɑ:,meri'kɑ:nu]
卡布奇诺：Cappuccin
摩卡: Caffe Mocha['mk]
焦糖玛奇朵: Caramel Macchiato['krm()l]6
浓缩咖啡: Espresso[e'spres]
浓缩康保蓝：Espresso Con Panna
浓缩玛奇朵：Espresso Macchiato
2、冰饮系列：Iced Espresso[ast][e'spres]
冰拿铁：Iced Caffe Latte
冰香草拿铁：Iced Vanilla Latte
冰摩卡：Iced Caffe Mocha
冰焦糖玛奇朵：Iced Caramel Macchiato
第二部分：星冰乐 Frappuccino
1、咖啡系列：Blended Coffee
焦糖咖啡星冰乐：Caramel
浓缩咖啡星冰乐：Espresso
摩卡星冰乐：Mocha
咖啡星冰乐: Coffee
2、无咖啡系列：Blended Cream
焦糖星冰乐：Caramel
抹茶星冰乐：Green Tea
香草星冰乐：Vanilla
巧克力星冰乐：Chocolate
3、果茶系列：Blended Juice
芒果西蕃莲果茶星冰乐：Mango PassionFruit
第三部分：咖啡和茶 Coffee & Tea
1、新鲜调制咖啡 Brewed Coffee
本周精选咖啡：Coffee of The Week
密思朵咖啡：Caffe Misto
冰调制咖啡：Iced Brewed Coffee
2、泰舒茶 Tazo Tea
抹茶拿铁：Green Tea Latte
英式咖啡：English Breakfast
伯爵红茶：Earl Grey
冰摇泰舒茶：Iced Shaken Tea
冰摇柠檬茶：Iced Shaken Lemon Tea
3、其他饮料 Other Favorite
经典热巧克力（含牛奶）：Signature Hot Chocolate(contain dairy)
冰经典巧克力（含牛奶）：Iced Signature Chocolate(contain dairy)
牛奶：Milk
豆奶：Soy Milk
气泡矿泉水：Sparkling Mineral Water
矿泉水：Mineral Water
果汁：Juice
瓶装星冰乐：Bottled Frappuccino
